The Dagoba line of chocolates is organic and sweetened with evaporated cane juice instead of sugar, lending a certain nuance to all of their chocolates. The beans used for their unflavored bars come from their signature mélange of origins.

The Dagoba line of chocolates is organic and sweetened with evaporated cane juice instead of sugar, lending a certain nuance to all of their chocolates. The beans used for their unflavored bars come from their signature mélange of origins.